Am I allowed to cheat and use the recipe card I posted a few days ago?
http://www.scrapbook-bytes.com/galle...7&ppuser=17684
Cinnamon Spritz Cookies
3 1/2 cups flour
1 tsp salt
1 tsp gound cinnamon
2 vanilla beans, halved
lengthwise
1 cup granulated sugar
3 sticks unsalted butter, room temperature
2 large egg yolks
2 tsp ground cinnamon mixed with
4tsp granulated sugar
1. Preheat oven to 350. Whisk together flour, salt and cinnamon
2. Using tip of paring knife, scrape vanilla seeds into a large bowl and discard the pods. Add sugar, and beat with a mixer on medium for 3 minutes. Add butter, and beat until pale and fluffy. Beat in egg yolks. Add flour to mixture, and beat until just combined.
3. Attach a wreath disk to a cookie press. Divide dough in 3 portions. Fill press with dough. Press cookies onto baking sheets, spacing them 2” apart.
4. Bake until barely golden, 9-12 minutes. Immediately sprinkle cookies with cinnamon sugar. Let cool slightly, then transfer to wire racks to cool completely. Repeat with remaining dough. Cookies can be stored for up to 1 week.